Friday, October 25, 2013

Frozen Graham Cracker Sandwich

I know it's getting colder outside, but that doesn't mean you can't have a frozen treat! These sandwiches are so easy and so yummy! I love that you can mix pretty much anything you'd like with the whipped topping. Your kids will love experimenting with different flavors and whatever mix-ins you choose! I decided to make a fruity sandwich and one that's a twist on s'mores. Once you have a bite, they are hard to put down!

Frozen Graham Cracker Sandwich
12 SERVINGS (6 of each sandwich)
PREP: 15 minutes           COOK: 30 minutes            READY IN: 45 minutes

  SIMPLE         HEALTHY      YUM
pic name       pic name      pic name


For Raspberry Sandwich 
  • 6 low fat graham crackers
  • 1/4 cup thawed raspberries (or your favorite fruit)
  • 4 oz (half container) of light whipped topping, roughly 1 cup
For S'mores Sandwich 
  • 6 low fat graham crackers
  • 4 oz (remaining half of container) of light whipped topping, roughly 1 cup
  • 2 tablespoons chopped milk chocolate chips (about 1 handful)
  • 2 handfuls mini marshmallows


For Raspberry Sandwich
  1. If using frozen fruit, thaw it in microwave for about 30 seconds.
  2. Mix fruit in with the 4 oz whipped topping until well combined.
  3. Break your graham cracker in half and pile a good tablespoon of mixture on half the graham cracker and then place the other half on top, making a sandwich.
  4. Place on parchment paper and freeze for at least 30 minutes.
  5. Eat away!
For S'mores Sandwhich
  1. Take a handful of chocolate chips and finely chop them up.
  2. Mix in chocolate and mini marshmallows with 4 oz whipped topping.
  3. Just like the first one, break your graham cracker in half. Put one half with 1 heaping tablespoon of mixture and top with the other half of cracker, forming a sandwich.
  4. Freeze on parchment paper for at least 30 minutes
  5. Eat away!


Raspberry Sandwich

    1 sandwich   86 calories  3g fat  14.4g carbs   1.4g protein   4.9g sugar   

S'mores Sandwich

    1 sandwich   191 calories  3.1g fat  40.2g carbs   1.6g protein   20.3g sugar   


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