Wednesday, December 11, 2013

Holiday Pomegranate Salad

One of the best things about the holidays for me is all the wonderful fruit in season. (I can't even count the number of mandarin oranges I've already snarfed down!) This holiday salad is a great way to incorporate pomegranates, a winter fruit, into your holiday meals. We made it for Thanksgiving this year and it was a big hit! The pomegranates give the salad a tangy flavor - a nice variety your holiday cooking may be needing.

Also, if you've ever shelled a pomegranate before, you may feel a little hesitant about this salad. But, don't fear my friends. Pom Wonderful gives you a great step by step tutorial on how to shell a pomegranate - the easy way. Go here to learn all about it! 

Holiday Pomegranate Salad
PREP: 30 minutes           COOK: 0 minutes            READY IN: 30 minutes

  SIMPLE         HEALTHY      YUM
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  • 2-3 pomegranates
  • 2-3 apples, peeled and diced
  • 3/4 package (16 oz.) miniature marshmallows
  • 3 bananas
  • 2 cups heavy whipping cream
  • 1 cup sugar
  • 2 teaspoons vanilla


  1. Shell pomegranates. Put in fridge to chill.
  2. Whip cream, sugar, and vanilla together in a large bowl until mixture becomes thick. 
  3. Add apples, marshmallows, and bananas to cream mixture. 
  4. Mix in pomegranates.


    3/4 cup serving    355 calories   9.2 g fat   68.3 g carbs    1.5 g protein    50.9 g sugar   


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