home about contact recipe index faqs
Showing posts with label brie. Show all posts
Showing posts with label brie. Show all posts

Monday, February 24, 2014

Turkey, Apple and Brie Wrap


I was in need a quick lunch earlier this week and I wasn't in the mood for a plain sandwich, so I got the wheels in my head to turn a little. We still have brie in our fridge since it's our latest obsession, so naturally, I had to include it somehow. This little concoction was de---wait for it---lightful. De-lightful! (How I Met Your Mother reference...for those who aren't into that show :)) Hope you enjoy it as much as I did!!



Turkey, Apple and Brie Wrap
1 SERVINGS 
PREP: 5 minutes           COOK: 0 minutes            READY IN: 5 minutes


  SIMPLE         HEALTHY      YUM
pic name       pic name      pic name

INGREDIENTS


  • 1 large spinach herb tortilla 
  • .6 oz brie
  • 3 oz. turkey breast
  • 6 slices apple (or more to your liking) 
  • small handful spinach

DIRECTIONS


  1. Slice brie up in to thin slices and lay on the center of your tortilla. 
  2. Core your apple and slice into thin pieces. Layer on top of brie. I used about 6 in my wrap, but feel free to pile it on to your liking! 
  3. Next layer on your meat and spinach, fold tortilla like a burrito and enjoy!

NUTRITION FACTS



    1 wrap   362 calories  11.4g fat  41.8g carbs   24.4g protein   3.9g sugar   

Enjoy!

Friday, February 14, 2014

Strawberry and Brie Crostini

Thanks to Costco samples my husband has been on a brie kick. It's been his go-to snack for the last 2 weeks. Now don't get me wrong, it's delicious - but crackers and brie every time can get kinda of boring. I decided to mix it up a little and make a fancy appetizer dish. You can pair brie with just about any fruit, but I loved this strawberry and basil combo. SOO good!


Strawberry and Brie Crostini
12 SERVINGS 
PREP: 5 minutes           COOK: 5 minutes            READY IN: 10 minutes


  SIMPLE         HEALTHY      YUM
pic name       pic name      pic name

INGREDIENTS


  • 1 loaf French baguette or other french bread, cut 1/2 inch thick (mine only made 12 slices)
  • 4 strawberries
  • Brie slices-2 per piece of bread
  • basil for garnish

DIRECTIONS


  1. Turn oven on broil. 
  2. Cut loaf of bread into 12 diagonal pieces.  Brush with oil or butter. Place on a cooling rack, on top of cookie sheet and place in oven. Let bake for a few minutes until bread is browning. 
  3. While bread is still warm layer 2 slices of Brie on the bread, topped with strawberries. 
  4. Garnish with a dash of basil and enjoy! 

NUTRITION FACTS



  1 slice   94  calories  0.6g fat  18.4g carbs   3.8g protein   1g sugar   

Enjoy!

Printfriendly

Related Posts Plugin for WordPress, Blogger...